Breakfast
6:30am - 2pm
Vegan
Gluten Free
Vegetarian
Dairy Free
Oats, berries, cinnamon, honey2

11.0
Honey Pot - Greek yogurt, mixed berries, honey, seed mix


9.5
Healthy Start - fruit salad, Greek yogurt, granola, mixed berries

12.5
Toasts and spreads


7.0
Raisin toast or toasted bagel with cream cheese or butter, jam
8.0
Smoothie bowl, berries, granola, seed mix
13.0
Toasts, free range eggs


12.0
Crushed avocado, pumpkin toast, free range eggs


14.0
Toasted muffin, poached free range eggs, spinach, hollandaise

14.0
Big Breaky - toasts, pork and thyme sausage, bacon, homemade hash brown, mushrooms, spinach, tomato, free range eggs
20.0
Pumpkin toast, creamy mushroom medley, poached free range egg, toasted almonds

17.5
French toast, grilled banana, bacon, marscapone, cinnamon sugar, maple syrup

17.5
Almond butter pancakes, berries, bacon, toasted almonds, cream

Vegan and Gluten free options available
18.0
Tiered Breakfast Platter – A delicious selection to share between four people
65.0
ADD ON
3 Bacon, halloumi, salmon, 3 ham, mushroom, 1 sausage, 1 tomato, 1 homemade hash brown, spinach,2 free range eggs, baked beans
3.5
Tapas
12.5
Moroccan popcorn chicken served with sriracha mayo


12.5
Salt and vinegar fried calamari served with aioli
12.5
Sauerkraut beef meatballs served in pomodoro sauce

12.5
Pepper crusted venison with plum sauce


12.5
Poached Crayfish served with garlic butter


12.5
Lamb korma kebabs served with poppadom
12.5
Pan-seared salmon served with hollandaise sauce




12.5
Cheesy potato croquettes served with caramelised onions


12.5
Crispy chicken bao buns with sesame chilli dressing


12.5
Honey roasted pear with goats cheese

12.5
Tempura pork belly with Korean sauce


12.5
Roasted vegetable arancini served with pomodoro sauce


12.5
Pulled pork quesadillas served with guacamole


12.5
Garlic butter mushrooms with herb crumb

12.5
Patatas Bravas served with pomodoro sauce




12.5
Bbq pork ribs served with sesame seeds
12.5
chilli prawns served in coconut broth
12.5
chilli chicken and cheese tacos served with guacamole
12.5
seared tuna served with crisp rice and popped capers
12.5
tempura cauliflower with orange dressing
Sharing Boards
Mixed bread board served with olive oil and balsamic

Vegan and Gluten free options available
10.0
Antipasto platter: Selection of cheeses, meats, fruits, nuts, breads and crackers
Gluten free option available
65
Tapas Prima
Fish of the Day with herb crumb
POA
Half a chicken marinated in Tuscan seasoning

20
Ribeye steak marinated in garlic and cumin olive oil


20
Pumpkin, spinach and halloumi lasagne made with GF pasta


20
Roasted vegetable enchilada served with guacamole


20
Add ons
Triple cooked fries, homemade tomato sauce




9.0
Blanched broccoli and spinach with lemon oil



9.0
Polenta fries with homemade tomato sauce

8
Green salad served with lemon vinigarette

5
Roasted vegetables drizzled with olive oil


9
Mushroom sauce




3
Onion gravy

3
Pomodoro sauce


3
Garlic butter
3
Desserts
Cheesecake of the day served with ice cream


14.0
Coconut and strawberry chia ice cream cup served with coconut foam and chocolate shavings


14.0
Oreo brownie served with ice cream and drizzled with chocolate sauce

14.0
Banoffe pie served with ice cream and chocolate shavings


14.0
Ice cream sundae with your choice of chocolate, strawberry or caramel toppings




14.0
Apple and blueberry empanadas, vanilla

14.0
Kids
Chicken bites served with chips and salad
12
Kids pizza with chips and salad

11.0
Crispy cauliflower served with chips and salad


11.0
Our lunch menu changes weekly – we like to live on the wild side! Pop in to see us and check out the menu.